

SKU: GF1112F
DESCRIPTION: Milk Plate Count Agar
APPLICATION: For testing proteolytic microorganisms that liquefy gelatin.
| PRODUCT NAME | Milk Plate Count Agar | |
|---|---|---|
| PRODUCT CODE | GF1112F | |
| DESCRIPTION | Milk Plate Count Agar | |
| APPLICATION | For testing proteolytic microorganisms that liquefy gelatin. | |
| PREPARATION | 1. Suspend 24.5 g in 1 L of purified water. | |
| 2. Heat with frequent agitation and boil to completely dissolve the powder. Distribute and autoclave at 121 ℃ for 15 minutes. | ||
| COMPOSITION | Ingredients | g/L |
| Tryptone | 5.0 | |
| Yeast Extract | 2.5 | |
| Dextrose | 1.0 | |
| Skimmed Milk Powder | 1.0 | |
| Agar | 15.0 | |
| Final pH (25 ℃) | 7.0±0.2 | |
| STORAGE | Store in a dark and dry place at 2‑25 ℃, tighten the bottle cap immediately after use. | |
| SHELF LIFE | Shelf life of sealed product is 3 years. | |
| PRECAUTIONS | 1. NOT for clinical use. | |
| 2. Do not use this product if it is lumpy. | ||
| 3. After use, all contaminated materials must be autoclaved at 121 °C for 30 minutes and then disposed of. | ||