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Iron Milk Medium

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Product Information

PRODUCT NAME	Iron Milk Medium
PRODUCT CODE	GF1077F
DESCRIPTION	Iron Milk Medium
APPLICATION	Milk fermentation test for Clostridium perfringens.
PREPARATION	1. Suspend 101.0 g in 1 L of purified water.
PREPARATION	2. Heat with frequent agitation to completely dissolve the powder. Distribute into test tubes. Autoclave at 116 ℃ for 10 minutes.
COMPOSITION	Ingredients	g/L
	Whole Milk Powder	100.0
	Ferrous Sulfate	1.0
STORAGE	Store in a dark and dry place at 2‑25 ℃, tighten the bottle cap immediately after use.
SHELF LIFE	Shelf life of sealed product is 3 years.
PRECAUTIONS	1. NOT for clinical use.
	2. Do not use this product if it is lumpy.
	3. After use, all contaminated materials must be autoclaved at 121 °C for 30 minutes and then disposed of.

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