

SKU: GF1159F
DESCRIPTION: MRS Broth
APPLICATION: Used for the isolation, enumeration and cultivation of lactic acid bacteria.
| PRODUCT NAME | MRS Broth | |
| PRODUCT CODE | GF1159F | |
| DESCRIPTION | MRS Broth | |
| APPLICATION | Used for the isolation, enumeration and cultivation of lactic acid bacteria. | |
| PREPARATION | 1. Suspend 55.2 g in 1 L of purified water. | |
| 2. Heat with frequent agitation and boil to completely dissolve the powder.Distribute and autoclave at 121 °C for 15 minutes. | ||
| COMPOSITION | Ingredients | g/L |
| Peptone | 10.0 | |
| Beef Extract | 10.0 | |
| Yeast Extract | 5.0 | |
| Glucose | 20.0 | |
| Tween 80 | 1.0 mL | |
| Dipotassium Phosphate | 2.0 | |
| Sodium Acetate | 5.0 | |
| Triammonium Citrate | 2 | |
| Magnesium Sulfate | 0.1 | |
| Manganese Sulfate | 0.05 | |
| Final pH (25 ℃) | 6.2±0.2 | |
| STORAGE | Store in a dark and dry place at 2-25 ℃, tighten the bottle cap immediately after use. | |
| SHELF LIFE | Shelf life of sealed product is 3 years. | |
| PRECAUTIONS | 1. NOT for clinical use. | |
| 2. Do not use this product if it is lumpy. | ||
| 3. After use, all contaminated materials must be autoclaved at 121 °C for 30 minutes and then disposed of. | ||