Kligler Iron Agar, Modified

SKU: GF1126F

DESCRIPTION: Kligler Iron Agar, Modified
APPLICATION: Used for biochemical identification of Yersinia enterocolitica.

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Product Information

PRODUCT NAME	Kligler Iron Agar, Modified
PRODUCT CODE	GF1126F
DESCRIPTION	Kligler Iron Agar, Modified
APPLICATION	Used for biochemical identification of Yersinia enterocolitica.
PREPARATION	1. Suspend 67.0 g in 1 L of purified water.
	2. Heat with frequent agitation and boil to completely dissolve the powder. Dispense into test tubes and autoclave at 121 °C for 15 minutes.
	3. Cool the tubes in a slanted position to form slants with deep butts.
COMPOSITION	Ingredients	g/L
	Peptone	20.0
	Beef Extract	3.0
	Yeast Extract	3.0
	Sorbitol	20.0
	Dextrose	1.0
	Sodium Chloride	5.0
	Ferric Citrate	0.5
	Sodium Thiosulfate	0.5
	Phenol Red	0.025
	Agar	12.0
	Final pH (25 ℃)	7.4±0.2
STORAGE	Store in a dark and dry place at 2-25 ℃, tighten the bottle cap immediately after use.
SHELF LIFE	Shelf life of sealed product is 3 years.
PRECAUTIONS	1. NOT for clinical use.
	2. Do not use this product if it is lumpy.
	3. After use, all contaminated materials must be autoclaved at 121 °C for 30 minutes and then disposed of.

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